My wife and I had the pleasure of engaging Janine to help design our wedding and the results were extraordinary. She wowed the entire room with her delicious, one-of-a-kind cake creations.

We chose the Lemon Drop, Black Martini, and Mandarin cakes and we can confidently say that none of the guests had seen or tasted anything like them. They were gone in a flash and we easily could have doubled the size and variety of the order!

--Perry Gartner, Morgan Stanley

Thank you also sooo much for the incredible little cocktail cake! Truly – I have NEVER tasted anything so incredibly delicious – EVER – and I’ve had dessert in some of the best restaurants in NY when I’ve had occasion to go. They were absolutely perfectly moist and just delish!

--Tina Holly, Executive Assistant to Ron Blaylock, GenNx 360 Capital Partners.

I needed something for my wedding reception and I have very specific taste. I hadn't found anything that seemed appealing yet, but, I instantly knew this was it. Janine did gluten-free Cocktail Cakes for me and they were beyond words.

Confession: I had 3 pieces. I had to have one of each of the flavors we had: St. Germain, White Russian, and Malibu. All were differently delicious. They are satisfying in such a unique way that my guests and I had a hard time putting words to it. There is nothing else like this out there. Everyone was in love at first taste. I recommend them hands down to anyone. And, I want more!

Ane Axford
sensitive + thriving CEO
http://sensitiveandthriving.com

I was blown away by Janine's amazing kahlua cake! Yummy! It was decorated with beautiful silk flowers and the cake stayed fresh easily for a couple of days. It tasted so delicious, that it was gone in no time. Everyone was completely satisfied! It was moist and the taste was awesome!

Erin Burch, mother of newly turned 21-year old